The Ultimate Alberta S’mores
A comprehensive guide to your favourite campfire pastime: cooking s’mores
Recipe
Festive Food: Chef Matthias Fong’s Steamed Scallop with Bagna Càuda and Birch Syrup
Take your taste buds to Hong Kong via Calgary with a holiday-season twist on a Cantonese classic
Festive Food: Chef Doreen Prei’s Venison with Wild Mushrooms
This gourmet take on a German favourite will be a hearty hit at your holiday table
Week Four: 5 Great Recipes from AMA’s Backyard BBQ
Mouth-watering recipes for your next flame-kissed meal
Recipe: Roasted Cauliflower Hummus
Make this flavourful dip for vegetables, pita bread and crackers, or use it as a stuffing for grilled zucchini
Week Three: 5 Great Grill Recipes from AMA’s Backyard BBQ
The latest delectable recipes from Alberta grill masters
Week Two: Backyard BBQ’s Top 5 Recipes to Try This Weekend
Get ready for a weekend of grilling with these favourites from AMA's Backyard BBQ community
AMA’s Backyard BBQ: Top 5 Recipes to Try This Weekend
Favourite sweet and savoury options from our Backyard BBQ community
The Butternut Tree: Diamond-Rated Dining in Edmonton
Meet an Edmonton chef and restaurateur who’s doing his part to define our national cuisine
Dutch Babies: An Easy Cast Iron Recipe
Puffed, egg-leavened pancakes, easily made using a cast-iron pan
Pan-Roasted Rainbow Trout: An Easy Recipe for RV Road Trips
A simple, delicious fish dish that can be cooked on a grill, in an oven or over a campfire
Local Fare: Chef Shane Chartrand Cooks his Roots
An Alberta chef puts his indigenous heritage on a plate
Local Fare: Chef Eden Hrabec Cooks Globally in Canmore
At Crazyweed restaurant, a menu inspired by global flavours, but rooted in the Rockies
Holiday Mocktails for the Designated Drivers at Your Party
Be a heroic host by making these tasty non-alcoholic beverages
Savoury Flavours from the Okanagan’s Liquidity Bistro
Cook a beautiful B.C. wine country recipe
Local Fare: Sauerkraut Stew
Edmonton chef Brad Smoliak's take on a classic Ukrainian comfort dish